Sacred Red Lotus Nymphaea rubra extract 4ml

Red lotus & Schishandra Berry extract
Soxhlet extraction, acetone & ethanol extract
Mineral Salts added
1-20 drops in tea or on tongue

The red lotus flower is a symbol of love, compassion, and enlightenment in various cultures, particularly in Buddhism. It represents the purity of the heart and the ability to rise above worldly temptations. In some traditions, the red lotus specifically symbolizes the original nature of beings, which is untouched by defilement.

Red lotus has long been prized for its gentle consciousness altering effects. It can be used to enhance euphoria and feelings of wellbeing, and can be used to enhance dreaming and visions. It may also help to relieve pain and increase memory and libido. Traditionally red lotus was smoked or infused into wine, although there are many ways that it can be taken. In the present day, lotus is often used in Traditional Chinese Medicine

Active Constituents in Red Lotus
Apomorphine, nuciferine, nupharine, nupharidine, kaempherol.

Purity
Because the lotus flower emerges from the water without mud, muck, or debris, it's often seen as the ultimate symbol of purity. It can also stand for retaining purity of spirit through life's challenges.
Rebirth
The lotus flower symbolizes rebirth due to its blooming pattern of opening with the rising of the sun and closing as night falls.
Persistence
Overcoming adversity and life's challenges are connotations of the lotus flower because they're most commonly found in swampy, difficult terrain and emerge from the dark, muddy water looking pristine and beautiful.

Red Lotus Meaning: The red lotus in Buddhism represents the fire energy of Padma, one of the five main Buddha families. Passion and inspiration are the emotions associated with the red lotus.

Schishandra Berry: flavors:sweet, sour, salty, bitter, pungent.
An adaptogen is an herb which aids in the body’s resistance to stressors.

Shisandrin and gomisin are compounds known as lignans that are the focus of research regarding natural anti-depressants and is researched for helping people cope with drug addiction in China. Lignans are in the class of polyphenols and also lend the structure of flavor to the schisandra berry. Shisandrin has been studied as a mood-booster and aid in relieving symptoms of depression as well as its ability to protect the nervous system against stress, while gomesin boasts anti-inflammatory power. Russian researchers have studied these compounds for positive effects on the liver—specifically, the supporting role they play in liver detoxification. Those in the cosmetic industry have also studied schisandra berry for adaptogenic upsides in producing radiant, glowing skin.

Schisandra berries, also known as Schisandra chinensis or "five-flavor fruit," are a type of fruit native to China and parts of Russia. They have been used for centuries in traditional Chinese medicine for their numerous health benefits. Here are some key points about Schisandra berries:

1. **Nutritional Profile**:
- Schisandra berries are rich in vitamins (such as vitamin C), minerals, and antioxidants. They contain lignans, which are compounds known for their adaptogenic properties.

2. **Health Benefits**:
- **Adaptogenic Properties**: Schisandra is classified as an adaptogen, which means it helps the body adapt to stress and maintain balance. It is believed to support adrenal health and improve overall resilience to stress.
- **Liver Health**: Schisandra is known for its hepatoprotective properties. It may help protect the liver from toxins and support its regenerative abilities.
- **Cognitive Function**: Some studies suggest that Schisandra may enhance mental clarity, concentration, and memory. It is often used to combat fatigue and improve mental performance.
- **Antioxidant Effects**: The berries are rich in antioxidants, which help fight free radicals and reduce oxidative stress, potentially lowering the risk of chronic diseases.
- **Immune Support**: Schisandra is believed to boost the immune system, helping the body fend off infections and illnesses.

3. **Traditional Uses**:
- In traditional Chinese medicine (TCM), Schisandra is used to treat a variety of conditions, including respiratory issues, gastrointestinal disorders, and fatigue. It is also considered beneficial for balancing qi (life force) and improving overall vitality.

4. **Culinary Uses**:
- Schisandra berries can be consumed fresh or dried. They are often used in teas, tinctures, and supplements. In some cultures, they are also used in cooking and as flavoring agents in beverages and desserts due to their unique taste, which is described as a combination of sweet, sour, salty, bitter, and pungent flavors.

5. **Safety and Side Effects**:
- Schisandra is generally considered safe for most people when consumed in moderate amounts. However, it may interact with certain medications and is not recommended for pregnant or breastfeeding women without consulting a healthcare provider. Potential side effects can include stomach upset, skin rash, or allergic reactions in some individuals.

Schisandra berries are valued for their potential health benefits and their unique flavor profile, making them a popular choice in both traditional medicine and modern wellness practices.

I am in no way, making any claims to cure treat or prevent any diseases. Each potion is taken at your own choice, and the effects are not the sellers responsibility. This potion is not psychoactive and contains no psychoactive compounds and no hallucinogenic effects.